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The health minister added, “Where there is apprehension and uncertainty regarding the safety of food products, precaution to protect the health of the people must be undertaken.”
A French study released in September linked consumption of GM maize to development of cancer in rats. However, since the study’s release, its reliability has been the subject of much debate. Although many scientists have criticised the study, released by researchers at the University of Caen, the Soil Association’s head of policy Peter Melchett said the team used the same methods regulators require in their licensing processes. Research organisations in the EU have called for more transparent testing of GM crops, in order to establish once and for all whether adverse environmental and health effects can arise from using the crops.
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